Whole braised turbot with thyme, garlic, olive oil and fennel Serves 4-6 […]

Herring marinated with cherries, black pepper, and licorice root, served with crème […]

Apple salad with endive, daikon radish, and smoked egg crème Serves 4 […]

Rice pudding/Ris a la mande with a compote of dried cherries and […]

Red cabbage salad with dried figs, orange and walnuts 4 persons ¼ […]

  Broccoli pure with salad of stems, almonds, mint and cress 4 […]

Roasted duck with apples, lemon and thyme 6 people 1 duck (about […]

Pan fries cod with fried kale, apple, shallots and olive oil 4 […]

Easy starter for New Year`s eve Crispy flakes of swede with smoked […]

Cookies 12 pcs. 2 eggs 250 g of soft butter 150g sugar […]