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    Category: December

    Turbot

    Whole braised turbot with thyme, garlic, olive oil and fennel Serves 4-6 […]

    Published: 30. December 2019Category: December

    Herring

    Herring marinated with cherries, black pepper, and licorice root, served with crème […]

    Published: 18. December 2018Category: December

    Apple

    Apple salad with endive, daikon radish, and smoked egg crème Serves 4 […]

    Published: 6. December 2018Category: December

    Rice pudding

    Rice pudding/Ris a la mande with a compote of dried cherries and […]

    Published: 20. December 2017Category: December

    Red cabbage salad

    Red cabbage salad with dried figs, orange and walnuts 4 persons ¼ […]

    Published: 2. December 2017Category: December

    Broccoli

      Broccoli pure with salad of stems, almonds, mint and cress 4 […]

    Published: 25. December 2016Category: December

    Christmas

    Roasted duck with apples, lemon and thyme 6 people 1 duck (about […]

    Published: 4. December 2016Category: December

    Cod

    Pan fries cod with fried kale, apple, shallots and olive oil 4 […]

    Published: 9. December 2015Category: December

    Salmon

    Easy starter for New Year`s eve Crispy flakes of swede with smoked […]

    Published: 26. December 2014Category: December

    Vanilla cookies

    Cookies 12 pcs. 2 eggs 250 g of soft butter 150g sugar […]

    Published: 13. December 2014Category: December

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